The scenic afternoon route I planned took me via Mosselbay, then Herbertsdale. Aiming for the mountains, the landscape changing from the soft green coastal views to hard rocky outcrops. It converts to a Karoo type topography with sheep farming the predominant source of income as you head deeper into the hills.
The road switches to gravel just after Herbertsdal, a dusty drive, but nowhere in my Karoo travels have I come across a more picturesque drive. The wide curves in the road seem to compliment the panoramic views as you swoop past the Langeberg mountains before dipping into the large river bed, rattle over a cattle grid just to get ready for the next surprise.

Somewhere between a “Groot” River and a tiny dorpie called Vanwyksdorp in the folds of the Rooiberg Mountain Range lies my destination, a little olive farm called Blue Sky Organics.

It’s along one of these dips and swoops at a nearing sunset that I noticed the moon, bearing her fullness over the peaks of the mountain tops in the soft pink glow of the sinking sun. Even if time was ticking and I worked against the clock to get to my destination before sunset, I just couldn’t help myself and I grabbed the minute to stop, appreciate the rising luna.

It’s when I encounter these little bits of delights in my life that it actually becomes more meaningful. It wasn’t planned or forced. It just happened, and nature painted her own pictures without the help of man.

My arrival was at the onset of dusk and a eager greeting from Liz, hurrying me up the rocky driveway to the cottage with no name. Pooped I stumbled out of the car and distributed my luggage all over the stoep and cottage before taking in the moons display as night softly fell on God’s land.

It’s to this arrid landscape that I escape the magnitude of man, to the lone cottage on the edge of an olive orchard.


Where the only sounds that cover these sun baked slopes are the soft cirps of foraging birds and the cranky shouts from a far-off baboon troop. The cottage with creaking roof losing in heat of the day accompanied by the whispering of the wind.
The rest of the evening consisted of snacking, cold beer and fingering for the lost page of the unfinished book I’ve been trying to read for several months. The cool air brushed over my warm skin, I didn’t mind, I was just happy to be there.

I was woke up with the sun streaking its rays all over the bedroom. I lazily stretched myself out like a cat and got up to make coffee.
The great thing about travelling on your own is that you can literally do anything you want, and grabbing my morning substance of the dark brew and my book, newly discovered, I nuzzled my way into the chair on the outside stoep and started the reading process all over again. It’s was only during the late morning when the worms in my stomach were protesting the lack of food and threatening a strike action that I decided to make a hearty brunch and still the lot.

It was way after 2 pm when my conscious saw the light and started nagging me for a walk. I dressed in some comfy kit, grabbed my floppy hat, walking sticks, camera, water bottle and headed for the kloof.
The walk starts at the cottage and works its way past the pale olive trees and stony fields of the hillside before hitting the riverbed of boulders in the kloof. For most of the hike, you will stone hop and balance on rocks, clamber and climb the pale gibber until deep into the kloof. It’s a slight challenge so the best thing to do is to be tenacious and surefooted and why rush? The rising cliff faces are a dramatic sight and standing and just staring up for long lingering minutes are part of the process. Liz’s dog Jed “i” accompanied me on my lone expedition and the hearty companion was a welcoming addition to my walk and kept me entertained for the +- 2 hours I spent in the kloof, not without compensation of course. Dogs are like that? They love to share and share the love. So nibbles were an inevitable part of the walk.
It was the late afternoon that I eventually stumbled out of the kloof and headed back up the road, the wind has picked up and was shaking everything around me. The tall blue gum next to my accommodation was rustling up a storm and it sounded like he was orchestrating the whole lot while a small out building’s roof was sounding like a symbol in an out of tune street band.

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After a brisk shower and some clean clothing, I decided on an early braai and pottered around the kitchen to gather some eats that may be considered healthy. A light salad, blanched broccoli, few minute steaks and a cheesy toasty to scourge on the fire. It seemed pointless to make a fire for one, not to even mention that it was for a few measly minute steaks, but for the ambience, it was worth it.
As the fire worked its way through the wood pile I sat back and indulged in the rest of my book and an ice cold beer in hand. Life’s Good
It wasn’t until much later that evening that I dragged myself off to bed after enjoying the company of the fictional characters in my novel. It was in a bright moonlit bedroom that I dozed off to dream the world.
When I opened my eyes the next morning the cloud base was hanging low over the valley, the promise of rain was in the air! The rain spider above my bed confirmed it, and even if I don’t like the fury creepy crawlies they are never wrong. I normally engage in a tap dance with theses eight-legged creatures but today I just decided to let it be, I have been living in the area for long enough to be used to them by now…..um maybe.
It was a lazy start to the day and the idea of actually packing up and heading home was not exactly appealing. Reluctantly I packed the few things I threw in a bag for the weekend tossed it in the car, stared back at the view, took one more deep breath and headed out to back roads of these red mountains and its sweet curves. The long awaited rain softly started falling and I watched mother earth sigh with relief as it welcomed the moisture.

One more escape, one more journey, one more place to be discovered and explored this is what road trips are made for. This is my simple passion and I live it and love it. #HowzitSouthAfrica